From our kitchen to your reception, we are dedicated to providing the best food and the highest level of service so that you can fully enjoy your wedding.
Focus on the fun, not the food! Let us take care of the details. Our experienced catering experts know the importance of food for your wedding and will create the right presentation down to the last detail – including the highest level of service from our sales staff to the on-site wait staff. Cooked Goose Catering is here to walk you through every step of the planning process to make sure your wedding is a success!
Cooked Goose Catering is committed to providing locally sourced, high quality selections to please every palate. For a well-balanced menu that will satisfy your guests appetite, each wedding is encouraged to offer the following:
- Four or five hors d’oeuvre selections
- Buffet selections with two or three entrees, side dishes, and salad selection
- Each wedding will include serving staff and an event lead
- All packages are subject to full service fee, labor cost, and tax
Let us take care of the details so you can enjoy your special day! Give us a call today at 412-258-5944 or fill out a contact form to speak with a wedding specialist and learn about our wedding catering menu and services!
Frequently Asked Questions
How far in advance do I need to book my wedding caterer?
We suggest a minimum of 12-18 months as our dates fill up quickly!
Do you offer plated dinners?
We only have buffet style options for dinner service.
Do you have staff available for full-service weddings?
With our minimum requirements yes, our staffing service is an option!